Black Grass Lamb Chunks 1kg

High nutritional value The meat is tender and delicious Black grass goat has fine muscle fiber, small hardness, tender meat, delicious taste, high nutritional value, protein content is more than 22.6%, fat content is less than 3%, cholesterol content is low, lower than pork 75%, lower than beef and mutton 62%, containing more than 15 kinds of essential amino acids, especially glutamate content is high, up to 11.03%. Recommended recipe: Black grass lamb Casserole