Edible Straw Fiber Hard Straws

Environmentally friendly straws made of straw fibers. It is a degradable alternative to reduce the pollution of disposable plastic straws to the environment. Features of Rice Straw Material source: Made of straw fibers, usually made from byproducts of rice production, environmentally friendly and sustainable. Environmental friendliness: 100% degradable, decomposable in a natural environment within a few months, without burdening the ecosystem. Can be treated as compost material to further achieve resource recycling. Safety: No chemical additives, harmless to the human body, suitable for direct contact with beverages. Cold and heat resistant, suitable for cold and hot drinks, recommended beverage temperature 5°C~30°C, cold water use time about 3 hours, hot water use time about 1 hour. Appearance and texture: Usually natural color, with a slight straw aroma. The texture is slightly harder than plastic straws, but the experience of use is similar.