Fengcailou Cantonese Black Bean Pork Ribs 250g

The meat is tender and melts in your mouth with a rich sauce. Preservation: Freeze or steam for 15 minutes after the steam comes up. Ingredients: spare ribs, chili peppers, taro, salt, sugar, chili. Hong Kong-style black bean and pepper spare ribs is a classic Cantonese dish with great color, aroma and taste. It has a strong black bean flavor, is slightly spicy and appetizing, and the ribs are tender and juicy. It is a very suitable dish for family gatherings or banquets.