Fengcailou Cantonese Shrimp Wontons 15pc

Thin as a cicada's wing, crystal clear, fresh and attractive. Storage: Freeze, Cook - Put in boiling water, 8-10 minutes. Ingredients: Fresh shrimp, pork, water, salt, sugar, sesame oil, monosodium glutamate. Hong Kong-style shrimp wonton is a classic Cantonese dim sum, with thin skin and large fillings, fresh and sweet shrimp, and a refreshing and tender taste. Whether it is clear soup or dry, it can make people feel the delicacy and deliciousness of Cantonese dim sum, and it is the best choice for morning tea or dinner.