Grains are distinct, fragrant, sweet, and have a fresh lotus leaf fragrance. Storage method: frozen. Serving method: steam in a steamer for 15 minutes. Recipe: glutinous rice, pork, cornstarch, mushrooms, lotus leaves, Chinese sausage, salt, flavor, sugar. The fragrance of lotus leaves is combined with the fillings. The glutinous rice grains are distinct, fragrant, sweet, and not greasy at all. It increases your appetite and you can't stop eating it.
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