🐖Aussieberk's Berkshire Black Pig is a purebred pig that has won the Stud Gold Award and holds a purebred certification ID card issued by the Australian Pig Association. 🐖Raised in Melbourne's Monomeith Warrrook Farm, it is fed with natural grains, fruits, and macadamia nuts, and has a rich, tender and juicy meat. 🐷Aussieberk's Berkshire is willing to feed nuts and only kills sows! Part introduction: The plum head meat (upper shoulder) has fine fat like frost, the meat is soft and tender with moderate chewiness, and the gelatin and meat aroma are balanced. Cooking method: barbecued pork, charcoal grilling, shabu-shabu or quick stir-frying, simple cooking can release the rich fat aroma of Berkshire Black Pig.