Aussieberk Berkshire Jowl Multiple Sizes Available

🐖Aussieberk's Berkshire black pigs are purebred pigs and have won the Stud Gold Award. They also hold a purebred certification ID card issued by the Australian Pig Association. 🐖Raised in Melbourne's Monomeith Warrrook Farm, they are fed with natural grains, fruits, and macadamia nuts. The meat is rich in flavor, tender and juicy. 🐷Aussieberk's Berkshire is willing to feed nuts and only kills sows! Part introduction: The loose plate meat (both sides of the pig's neck) is covered with snowflakes, the meat is tender and chewy, and the fat is sweet and not greasy, which can be called "golden six ounces". Cooking method: Thinly sliced roasted, scalded, pan-fried or sashimi, high temperature and fast cooking to lock in the juice, experience the feeling of melting in the mouth.