🐖Aussieberk's Berkshire black pigs are purebred pigs and have won the Stud Gold Award. They also hold a purebred certification ID card issued by the Australian Pig Association. 🐖They are raised on Monomeith Warrrook Farm in Melbourne, using natural grains, fruits, and macadamia nuts. The meat is rich in flavor, tender and juicy. 🐷Aussieberk's Berkshire is willing to feed nuts and only kills sows! Part introduction: The tenderloin (pork fillet) is the most tender pure lean meat in the pig's body, with fine fibers and no tendons, and extremely low fat content but not dry at all. Cooking method: stir-fry over high heat, pan-fry, shabu-shabu or make pork chops, and accurately control the temperature to maintain the perfect pink and juicy taste.