The black pork is tender and the glutinous rice is oily. Storage method: freeze. Selected black pork is marinated with special sauce, and the meat is tender and tasty. Wrapped with traditional craftsmanship, the fragrance of the rice leaves permeates every grain of rice. After steaming, the glutinous rice is crystal clear and oily, and the pork is attractive amber in color, which melts in your mouth without being greasy.