Fresh and fragrant seaweed egg drop soup is quick and easy to make. Just boil it in hot water to make freshly cooked egg drop soup. Seaweed is rich in dietary fiber, egg drop protein is high, and the soup base is light and not greasy. It is suitable for breakfast or to warm the stomach quickly when working overtime. It is recommended to add a little white pepper powder to enhance the flavor, or add noodles to upgrade to seaweed egg drop noodles.
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