Premium pig's trotter with four points of hoof removed and carefully trimmed. Storage: Frozen for 180 days. Ingredients: Pig's trotter, gluten, soy sauce, sugar, fermented bean curd, and Zhuhou sauce. Instructions: Add 80ml of water and bring to a boil. Continue to simmer for 2 minutes until heated through. The most essential part is full of collagen, smooth and soft, and can be paired with any staple food.
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