A must-have pure iron casserole in the kitchen, the first choice for healthy cooking! Made in Japan with ingenuity, it is not easy to rust, has good oil absorption, and the more you use it, the brighter it is! The original iron is 100% uncoated. Cooking in an iron pot can supplement the iron elements needed by the human body, and iron supplementation is healthier! The inner wall of the pot is smooth, the bottom of the pot is formed at one time, the heat conduction speed is fast, and the heat energy is saved. Double soup mouth design, easy to pour out soup, vegetable juice, edible oil, the design is very user-friendly! Normal maintenance and use of 20 years is not easy to break!