Kangshifu Dry Noodles Spicy Beef Flavour

Gluten is tough and resilient Full of spiciness Instant Brewing Classic flavor, new way of eating, no greasiness, carefully selected natural wheat flour, crafted with ingenuity to create large waves and micro curved surfaces. The gluten is tough, chewy, and has a strong sauce aroma, making it more flavorful and delicious to mix. It is easy to mix with flour and even licks off the sauce.