Gippsland Jersey Unhomogenised Milk 2L

Non-homogenized milk retains the natural size variation of milk fat globules, offering a richer and more varied taste experience: upon first sip, it boasts a robust milky aroma, followed by a subtle smoothness and delicacy in the aftertaste; upon closer tasting, you can sense the natural distribution of milk fat, with each mouthful providing a layered enjoyment. In terms of nutrition, non-homogenized milk is also rich in high-quality proteins, calcium, and various vitamins, contributing to bone health and immune system enhancement. It is an ideal choice for those pursuing a natural and healthy diet.